Karaya Gum
Gum karaya is the dried exudates of the sterculia urens tree of the sterculiaceae family. This large and bushy deciduous tree is found in the dry deciduous forests of the Indian peninsula. The best quality gum is collected during Arpil, may and june i.e in summer .During this time as the weather warmer the yield increases. The gum collected during the monsoons has low viscosity . In September after the monsoon, the collection cycle is repeated.
Gum Arabic
We facilitate our clients with Gum Arabic, which is cost effective and procured from reliable & authentic vendors of the industry. Also known as char goond, chaar gund, gum acacia and meska, Arabic Gum is widely used as a stabilizer in food industry. Further, Gum Arabic is also utilized in soft drink syrups and gummy & chocolate candies.
Gum Ghatti
Gum Ghatti is a complex polysaccharide of high molecular weight. It occurs in nature as a mixed calcium, magnesium, potassium and sodium salt. Complete hydrolysis has shown that it is composed of L-arabinose, D-galactose, D-mannose, D-xylose and D-glucoronic acid in a molar ratio of 10:6:2:1:2 plus traces less than 1% of 6-deoxyhexose.
